Courses
We offer a lot of staff courses within the food industry about sustainability and about leadership and management
See all types of courses, dates and prices in 2022
Meet us on Instagram
See examples of the desserts, bread og food we make. Get inspiration to our courses.

Contact us:
Coordinator:
Caroline Mathilde Christensen,
mail: cmch@zbc.dk,
tel: +45 2519 2850